Biotoxin Monitoring Sample

Biotoxin Monitoring Sample Details
Sample IdBTX/2022/1863
SIN NumberOI-865-2349
Source of Sample (Area Type)Classified Area
SpeciesPacific oysters
Sample Collection Date and Time 27/07/2022 - 12:00 
Sample Grid ReferenceND28119099
Origin of Sample (POD Number) 
Sample Date Received 29/07/2022
Temperature (celcius) of sample on arrival7
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Test Results
Date Test Result (micrograms per kilogram) Trigger Level Above Trigger Alert?
29/07/2022 ASP-HLPC
29/07/2022 DSP by MBA
29/07/2022 OA/DTXs/PTXs <RL
29/07/2022 AZAs <RL
29/07/2022 YTXs <RL
29/07/2022 PSP Screen HPLC ND
29/07/2022 PSP HPLC Quant
29/07/2022 PSP by MBA
  Data supplied by The Food Standards Agency in Scotland on 26/03/2024
Location Details
Classified Harvesting AreaNorth Bay Oysters - Hoy
Classified Area DescriptionArea bounded by lines drawn from ND2809490819, ND2806990837, ND2824290992, ND2826790976
Biotoxin POD Number 
Local Authority Shellfish RegionOrkney Islands Council
SIN NumberOI-865-2349
Site NameNorth Bay Oysters - Hoy
National Grid Reference 
  Data supplied by The Food Standards Agency in Scotland