Microhygiene monitoring

Microhygiene Monitoring Sample Details
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  Data supplied by The Food Standards Agency in Scotland on 26/03/2024
Location Details
Classified Harvesting AreaHamar Voe
Classified Area DescriptionArea bounded by lines drawn between points HU 3066 7638, HU 3081 7631, HU 3015 7606, HU 3015 7589 extending to MHWS
Biotoxin POD Number 
Local Authority Shellfish RegionShetland Islands Council
SIN NumberSI-655-1404
Site NameHamar Voe
National Grid Reference 
  Data supplied by The Food Standards Agency in Scotland