Microhygiene monitoring

Microhygiene Monitoring Sample Details
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  Data supplied by The Food Standards Agency in Scotland on 26/03/2024
Location Details
Classified Harvesting AreaAith Voe Sletta
Classified Area DescriptionArea bounded by lines drawn between HU 3392 5900, HU 3500 5900, HU 3442 5722, HU 3512 5738, HU 3542 5764, HU 3551 5782, HU 3400 5818 and HU 3400 5780 extending to MHWS
Biotoxin POD Number 
Local Authority Shellfish RegionShetland Islands Council
SIN NumberSI-326-733
Site NameSlyde
National Grid Reference 
  Data supplied by The Food Standards Agency in Scotland