Microhygiene monitoring

Microhygiene Monitoring Sample Details
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  Data supplied by The Food Standards Agency in Scotland on 26/03/2024
Location Details
Classified Harvesting AreaNorth Uyea
Classified Area DescriptionArea bounded by lines drawn between HP 5993 0000 and HP 6000 0020 and from HP 6090 0000 to HU 6136 9926
Biotoxin POD Number 
Local Authority Shellfish RegionShetland Islands Council
SIN NumberSI-230-453
Site NameNorth
National Grid Reference 
  Data supplied by The Food Standards Agency in Scotland