Microhygiene monitoring

Microhygiene Monitoring Sample Details
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  Data supplied by The Food Standards Agency in Scotland on 24/03/2020
Location Details
Classified Harvesting AreaLoch Spelve Cockles
Classified Area DescriptionArea bounded by lines drawn between points NM69653000 to NM 71123000 and extending to MHWS
Biotoxin POD Number 
Local Authority Shellfish RegionArgyll and Bute Council
SIN NumberAB-767-1963
Site NameNorth West Spelve
National Grid Reference 
  Data supplied by The Food Standards Agency in Scotland